• By Lynne Mitchell
• Posted Thursday, November 2, 2017

What is in Season in November

Fruits and vegetables pack a nutritional punch with an abundance of vitamins, minerals, phytochemicals and fiber. They are naturally low in calories. When you purchase items in-season, especially those grown locally, you get optimal freshness, nutrition and taste.

During the cold and flu season, it is important to eat a healthy diet including a variety of fruits and veggies for optimal health and immune system function. Hand washing and healthy diets are two key ways to prevent common illnesses like colds and flu.

Click here for a flyer detailing what is in season in November

Click here for a food spotlight poster on beets from the NC 10% Campaign